Collection: Kankiku Meijo - Chiba | 寒菊銘醸　千葉

Discover Award-Winning Sake from Chiba's Coast

Nestled near the picturesque Kujūkuri Beach in Chiba, Japan, lies Kankiku Meijo, a revered sake brewery steeped in over a century of tradition. Founded in 1884, Kankiku Meijo has been a steadfast guardian of time-honored sake brewing techniques, passed down through generations. Their dedication to crafting "sake that satisfies the hearts" is evident in every bottle they produce.

Kankiku Meijo's sake is distinguished by its use of locally-sourced ingredients, including pristine spring water drawn from the roots of a 300-year-old persimmon tree and premium sake rice cultivated in the fertile Chiba soil. Their commitment to quality extends to their brewing practices, where a harmonious blend of traditional craftsmanship and modern technology results in sake that is both complex and refined.

The brewery's signature style is "Kankuzukuri" or cold brewing, a method that yields dry, crisp sake that beautifully complements the region's fresh seafood and abundant produce. Kankiku Meijo's dedication to innovation is also apparent in their exploration of unpasteurized sake, capturing the vibrant aromas and flavors of freshly brewed sake.

From their flagship "OCEAN99" series, which embodies the essence of the coastal terroir, to their limited-edition "Denshōkiku," a testament to their pursuit of crafting sake for special moments, each bottle tells a story of passion, heritage, and the relentless pursuit of perfection. Discover the world of Kankiku Meijo and experience the heart and soul of Japanese sake brewing.